Detrimental Mistakes You Might Be Making With Your Food
Cooking Raw Sausages in a Pan
Cooking raw sausages in a pan might not give you the ideal result and shape. The sausages should not be deformed for a perfect presentation, but they can stick to even a non-stick pan, causing dismemberment. You should use a steamer pot filled with about 2cm of water. Let it boil after covering it.
You can start steaming the sausages for 15 minutes after seeing the bubbles. Preheat a grill or a pan using oil, and cook the sausages until you get a brown surface.
You must be logged in to post a comment Login