Detrimental Mistakes You Might Be Making With Your Food
Exposing Coffee Beans to Oxygen
Vacuum-sealed containers are the best to keep roasted coffee as they help to preserve the real taste and aroma. Because as soon as beans get exposed to air and light, the solubles oxidize and lose their flavor and freshness. Moreover, it can decrease their shelf life, and the musty smell makes them stale.
To conserve the goodness of the beans,, it is preferred to keep them in an air-tight, opaque canister at a moderate temperature, avoiding exposure to light and moisture.
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